Price: €40
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🎉 Workshop + Dinner: Mamma’s Pasta Secrets 🍝

Join us for a heartwarming afternoon of tradition, creativity, and togetherness!

In this hands-on workshop, we’ll make fresh pasta from scratch, the traditional way – using just our hands and a few simple tools we all have in our kitchens. We'll talk about the different types of flour, how to knead and shape the dough, and explore tasty, plant-based sauces to go with it.

🍽️ Once the pasta is ready, we’ll cook and enjoy a homemade dinner together, turning the evening into a beautiful moment of community and sharing.

✨ Special guests: my parents!
A unique chance to learn some of our family secrets – my mom will reveal her favorite tips and tricks, and share creative ways she uses pasta in other parts of her cooking!

🌱 Vegan-friendly – Perfect for everyone, including complete beginners!

Language: English

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ABOUT GABRIELE BONOMI:
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Gabriele Bonomi merges food, art, and sustainability to create meaningful experiences that celebrate creativity while caring for the planet. Through his work, he aims to inspire a deeper connection between people, their creativity, and the environment.

From hands-on cooking workshops focused on plant-based cuisine to personalized catering and themed dining experiences, Gabriele believes that every meal tells a unique story. In his sustainable art lab, he transforms food scraps and recycled materials into one-of-a-kind creations, proving that sustainability and beauty can coexist.

Each dish, lesson, and art piece reflects his commitment to blending flavors, ideas, and eco-conscious practices, inviting others to reimagine what’s possible while honoring the planet.