Workshop
28 Jan
|
2026
Wednesday
Cooking in Dialogue
January 28, 2026

DATE: 28 FEB
TIME: 18H
PRICE: €20 regular - €5 Stadspass (registration via info@veganbearchef.com)
LANGUAGE: ENG

EXPERIENCE HOW FOOD AND ART CAN CREATE COMMUNITY
Together with a guided tour of the exhibition Embrace Your Inner Brussels Sprout, guests are invited to take part in a seated dinner experience. Each course unfolds as part of a dialogue between food and art. The artwork connected to each dish is revealed during the dinner, becoming an integral part of the shared table experience.

WHAT TO EXPECT
The starter is created in response to an artwork by Rika Maja Duevel. For the main course, the process is reversed, with an artwork emerging from the dish itself. Between courses, guests are invited to participate in a shared visual collaboration guided by Duevel. Through colour, drawing, and collage, a collective artwork slowly takes shape. a playful palate cleanser and a moment of exchange that invites conversation, curiosity, and connection among participants.
The final dessert brings these shared gestures together in a sweet, convivial closing. Cooking in Dialogue is an invitation to slow down, sit together, meet new people, and experience how food and art can create community.

MORE INFO 
Maximum 30 guests: booking required.

Water, lemonade, tea and a welcome drink included.
Wine and other drinks available at the bar. Everyone is welcome,just bring your sparkle!

TICKETS
WEBSITE
EXTRA INFO
...
PARTICIPANTS
VEGAN BEAR CHEF
LOCATION
RESIDENTS
tt. neveritaweg 55-57
1033 WB Amsterdam, NH
NOORD HOLLAND